Goodrich Potato Flakes
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Goodrich Potato Flakes

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Standard Goodrich Potato Flakes are among the most well-known and widely used potato products available. Their colour can vary as per the variety of potato and ingredients in the flakes and when reconstituted, have the dry, mealy texture and delicious flavor that consumers expect from freshly cooked mashed potatoes. They belong atop any list of all-purpose ingredients for use in food service, bakery and general food manufacturing.

Description

Our company is using only the finest potatoes and state-of-the-art machinery to manufactures flakes that meet international standards. These flakes are ideal for use anywhere one who require mash potato.

  • Easy Storage, Easy Handling

Each case of Goodrich’s Potato Flakes weighs about 20 /25 Kilograms and yields approximately the same number of servings in ratio of 1:4 of raw potatoes.

  • Double Hold Time

Potato mash prepared using our flakes holds twice as long as mashed potatoes made from scratch. You can even refresh the instant mash with water while holding on a steam table.

  • 100% Yield

Our Potato Flakes eliminate yield loss of 15% – 20% that typically occurs due to peeling and storing raw potatoes.

Additional information

Potato Preparation, Drying Process, Packaging

1. The journey of our Potato Flakes begins with cooking and mashing the potatoes.
2. The mashed potatoes are then pressed onto a drum drier and quick-dried to the desired humidity level.
3. The dried sheets are then broken and ground to yield top-quality potato flakes.

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